Quick Details
Enjoy an Unique Plant Based Gastronomic Experience in Lagos!
Join us for a truly special evening of innovative and inspiring cuisine, with a unique plant-based twist!
Introducing the Supper Club with Show Cooking, led by renowned Chef Marek, a specialist in vegan and vegetarian cuisine.
What to expect:
- A carefully curated 4-course menu designed to delight your palate, including appetizer, soup, main course, and dessert;
- Each dish is a celebration of the diversity and creativity of plant-based cuisine;
- To accompany your meal, a selection of refreshing homemade non-alcoholic beverages, such as kombucha, natural juices, or water kefir, or if you prefer, a choice of fine wines;
- A live show cooking experience, where you can witness Chef Marek talent in action as he masterfully prepares his dishes.
Sample Menu:
- Tapioca Chips with Smoked Fermented Nut Cheese: An irresistible combination of crunchiness and creaminess, perfect to start your gastronomic journey.
- Kimchi Gazpacho: An innovative and refreshing take on the classic gazpacho, with a spicy and fermented twist.
- Plant Based Quinoa Sushi with Garnish: A creative and healthy interpretation of traditional sushi, packed with surprising flavors and textures.
- Chocolate Raspberry Tart, Chocolate Soil: A decadent dessert that combines the richness of chocolate with the tartness of raspberries, complemented by a crispy chocolate soil.
Transportation
- Not included – contact us if you need private transfer
Meeting point
- After booking we will send all the details of the farm, location (meeting point) and contact.
Google Map
Reviews
We had a great time! Well-organized, good instructions and stories about the food, fun to make a really delicious. Easily worth the cost of the experience when compared to the cost of eating out at a restaurant in Lagos!
This was such a great experience! We had a lovely time, the show cooking was so fun and we learned a lot about food/drink history. This is an experience that you don't want to miss.
The show cooking was wonderful! We all participated in making our the food to share as a group. It was all delicious and the location was beautiful, so peaceful! Would highly recommend!