Quick Details
Enjoy an amazing olive harvest experience close to Lamego!
Discover the rich tradition of olive oil production in the breathtaking Douro Valley with our exclusive Olive Harvest Experience. This hands-on adventure offers visitors the unique opportunity to immerse themselves in one of the region’s oldest and most celebrated agricultural practices.
Guided by local experts, you will take part in the olive harvest, learning about traditional techniques passed down through generations, while exploring the stunning olive groves set against the backdrop of the Douro’s iconic terraced vineyards.
What is included
- 10:30 am – Welcome with traditional cornbread and cured olives
- 11:00 am – Tour of the olive grove and participation in the harvest
- 12:30 pm – Tasting of the new farm olive oils:
- Premium Extra Virgin Olive Oil
- 100% Verdeal Extra Virgin Olive Oil
- 100% Cobrançosa Extra Virgin Olive Oil
- 100% Madural Organic Extra Virgin Olive Oil
- 1:30 pm – Traditional lunch with a 4-course menu with 2 DOC Douro wines and 1 Port
Transportation
- Not included – contact us if you need private transfer
Meeting point
- After booking we will send all the details of the farm, location (meeting point) and contact.
Google Map
Reviews
Participating in the Lamego Olive Harvest Tour was an unforgettable experience! We got to help harvest the olives ourselves, learning so much about the traditional methods used for generations. The olive oil tasting was fantastic, and we could really appreciate the flavors of the Douro region. The scenery was stunning, and the whole day felt like a perfect blend of culture, nature, and food. Highly recommend it for anyone visiting the Douro Valley!
It was amazing to be part of the actual harvesting process and to see firsthand how olive oil is produced. The guides were knowledgeable and passionate, and the tasting session was eye-opening – I never knew olive oil could have such complex flavors! Plus, the lunch with local dishes was delicious. It’s a must-do if you want an authentic experience in the Douro region.
The tour was well-organized, and the guides made us feel like we were truly part of the harvest. The landscape was breathtaking, and we enjoyed learning about the olive oil-making process from start to finish. The highlight for me was tasting the freshly pressed olive oil – it was unlike anything I’ve ever tasted before. A perfect way to explore the rich traditions of the Douro Valley!