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Cheese in Portugal
Portugal has a rich tradition of cheese-making, and the country produces a diverse array of cheeses, each with its unique flavors, textures, and characteristics. Portuguese cheeses are often enjoyed with traditional accompaniments such as local bread, olives, and sometimes with a drizzle of honey or fruit preserves. When visiting Portugal, exploring local markets or cheese shops is a great way to discover and savor the diverse cheese offerings in the country.