Join us for a Cooking Class & Dinner at the Farm, where you’ll prepare delicious dishes using fresh, local ingredients and enjoy a farm-to-table feast in a beautiful rural setting!
Join us for a Cooking Class & Lunch at the Farm, where you’ll prepare fresh, local dishes and enjoy a delicious farm-to-table meal in a peaceful, rural setting!
Indulge in the Silves Farm-to-Table Tapas Experience, where local flavors, fresh ingredients, and traditional recipes come together for a truly authentic culinary adventure in the heart of the Algarve!
Master the art of preparing a traditional Algarve Cataplana in our cooking class, where you’ll use fresh, local ingredients to create this iconic seafood dish!
Experience the vibrant flavors of our Lagos Show Cooking – Plant Based, where talented chefs prepare delicious, healthy dishes live, showcasing the beauty of plant-based cuisine in an engaging and interactive setting!
Discover the taste of Madeira with Farm to Table Cooking Classes—where local ingredients and culinary traditions come together for an unforgettable experience!
Join our Cooking Workshop in the Vineyard, where culinary art meets nature, as you prepare delicious dishes surrounded by the beauty of lush vines and enjoy the freshest farm-to-table ingredients!
Join our Ceviche Cooking Class and learn to craft this refreshing, zesty dish using the freshest seafood and vibrant flavors, perfect for any culinary enthusiast!
Join us for a Market Tour & Cataplana Cooking Class in Lagos, Algarve! Explore local markets, pick fresh ingredients, and learn to cook the traditional cataplana!
Discover the rich culinary traditions of Lamego with our Winery Cooking Class, where you’ll learn to prepare authentic regional dishes while enjoying fine local wines in the heart of Portugal’s wine country
With its streams, lakes and shaded areas, the valley that runs through our Farm, is rich in areas of great diversity of fauna and flora, with an unusual freshness and landscaping beauty!
Join our Lagos Pastel de Nata Cooking Class and learn to create these iconic Portuguese custard tarts from scratch, indulging in a sweet journey of flavors and tradition!
Discover the art of plant-based cuisine in our Lagos Cooking Class, where you’ll learn to create delicious and healthy dishes using fresh, local ingredients!
We invite you for Alentejo gastronomy. Between pans, dishes and cutlery we share and make recipes in an environment that invites relaxation = your accommodation!
Indulge in a luxurious experience with our Lagos Oysters Tasting & Bubbles, where you’ll savor the freshest oysters paired with exquisite sparkling wines for a truly delightful culinary adventure!
Indulge in a unique Oysters & Wine Tasting experience in the vineyard, where fresh, briny oysters meet perfectly paired local wines amidst stunning vineyard views!
Indulge in a Veggie Food Experience at an Organic Farm, where fresh, seasonal produce is harvested straight from the earth and transformed into vibrant, flavorful dishes!
Embark on a Portuguese food experience, where traditional flavors, fresh local ingredients, and centuries of culinary heritage come together for an unforgettable journey of taste!
